At Manta, our menu celebrates simplicity with vibrant, unpretentious dishes that showcase the finest local and seasonal produce. With roots firmly planted in Mediterranean classics, we bring the best of the sea straight to your plate, offering a delightful array of seafood that pays homage to our stunning waterfront location.

From the fisherman to the table, our team ensures that every dish reflects the seasons, reducing intermediaries to highlight the freshest ingredients. At Manta, food is meant to be shared, enjoyed, and savoured, where picking from your neighbour’s plate is not only welcomed but encouraged. With dishes inspired by Sicilian, Provençal, and Greek flavours, Manta offers an experience rooted in conviviality and community.

Group dining

Groups of 11-24 will dine from our shared banquet menus.

Menus subject to change without notice. Please note, a 10% gratuity applies to the final bill. A 10% weekend surcharge applies on Saturdays & Sundays.

$85 shared banquet menu

$105 Shared Banquet Menu

Discover our venues

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Sails

A harbourside haven on Sydney Harbour, where old-world charm meets long lunches, flowing wine, and the timeless allure of the European Riviera’s sparkling blue.

The Fenwick

A historic waterfront gem with sweeping harbour views, and a rotating gallery upstairs. Best enjoyed with a dirty martini in hand.

Ventuno

Set in the Walsh Bay Arts Precinct, Ventuno brings Italian flair to the harbour - where fresh pasta, wood-fired pizza, and a perfectly crafted Negroni are always a good idea.