Thursday Wine Night with Torbreck
We are excited to be teaming up with Torbreck for the second dinner in our series of October Wine Nights at Manta. Torbreck are passionate about winemaking and have a reputation as one of the finest wine estates in the Barossa. Join us to sample some of their most acclaimed wines, paired with a special Manta menu.
Starting at 7pm on Thursday 15th October, enjoy four courses with matching wines for $129 per person.
MENU
Appetiser
Salt baked king prawn, lemon & bottarga butter, crispy pancetta
2016 Torbreck ‘Hillside’ Grenache
Entrée
Squid ink risotto, shaved cuttlefish, black olive pangrattato
2018 Torbreck ‘The Steading’ GSM
Main
Chargrilled pinnacle rib eye (for 2) caramelised onion purée, confit potato, béarnaise
2015 Torbreck ‘Pict’ Mataro
Dessert
Selection of local and international cheese, hand rolled lavosh, quince, muscatels
2017 Torbreck ‘The Factor’ Shiraz
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