Summer Shared Menu

Finger Wharf Harbourside Restaurant

Summer Special Offer!

We invite you to indulge this summer on a sumptuous feast of the freshest seafood sourced from our sustainable cooperative in Port Stephens for an incomparable value of only $89 per person.

Summer Shared Menu
Organic Sourdough with whipped Copper Tree Farms butter
Yellow Fin Tuna Crudo (Port Stephens), sugar plum tomato, Sicilian green olive, pickled eschalots
Kingfish Crudo (Port Stephens), sesame, ponzu, chilli, shallots
add Sydney Rock Oysters with cabernet sauvignon mignonette $21pp
Fried Southern Calamari, confit garlic & chilli, fermented chilli aioli
Blue Swimmer Crab Lasagna, crustacean bisque
Buffalo Burrata, caponata, Darling Mills herbs, toasted pine nuts, vincotto
Riverina Angus 120-Day Grain Fed Sirloin, port & red wine jus
Grilled Yamba King Prawns, red miso butter
Darling Mills farm mixed leaf salad, lemon
upgrade to 400g Scotch Fillet, Pinnacle NSW, grass fed MSA MBS4+ $12.50pp
Add Manta ‘Angel’ chips, truffle, parmesan, parsley $10pp
House Petit Fours

Time: Lunch or Dinner

Price: $89 per person

(2 guests minimum)

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