Dining
Manta Restaurant & Molo Bar
Our menu celebrates the finest seasonal Australian produce, with a special focus on seafood—a culinary tribute to our stunning waterfront setting. Experience the flavours of our land and sea, crafted with passion and commitment to quality.
Please note a 10% weekend surcharge applies on Saturdays & Sundays
Group Dining
Groups of 11-24 will dine from our group dining menus. You will have the choice of the below 3 menus. Group bookings can be made online.
Menus are subject to change without notice. A 10% gratuity applies to the final bill. A 10% weekend surcharge applies on Saturday & Sunday.